Whether you’re looking for a super fast dinner or something a bit more indulgent, these low carb chicken breast recipes are perfect for any occasion. From quick sheet pan meals to juicy baked breasts, there’s something here to satisfy everyone’s taste buds and keep your macros in check.
1. Baked Parmesan Garlic Chicken.
This delicious dish is perfect for the family’s dinner table. It’s one of the quickest and easiest meals to make, but also unbelievably tasty.
- Start by preheating your oven to 375F,
- Then mix together melted butter, minced garlic, grated parmesan cheese and some Italian seasoning.
- Brush the mixture over your chicken breasts
- Bake for about 25 minutes.
- Enjoy with a side of your favorite vegetables for a low carb meal everyone will love!
2. Healthy Spinach Artichoke Stuffed Chicken Breasts.
This yummy dish is sure to be a hit!
- Mix together canned artichoke hearts, fresh spinach, cream cheese, parmesan cheese, and garlic.
- Then, with a sharp knife slit the chicken breasts and stuff them with the creamy mixture.
- Place the stuffed chicken in a baking dish along with the rest of the remaining ingredients.
- Bake in the preheated oven for 25-30 minutes and enjoy! Image: A photo of a stuffed chicken breast with a golden, crispy top and a side of vegetables.
3. Grilled Greek Salad Wraps with Lemon Garlic Chicken.
Add a touch of Mediterranean cuisine to your low carb dinner with these delicious grilled chicken salad wraps.
- Start by marinating chicken in lemon and garlic,
- Then cook it on the grill for about 10 minutes.
- Meanwhile, mix together some chopped lettuce, tomatoes, cucumbers and feta cheese with Italian vinaigrette dressing.
- Assemble your wraps with the grilled chicken and vegetables and wrap it all up in foil or parchment paper. These flavorful wraps are sure to impress!
4. Creamy Tuscan Chicken and Mushrooms in a Skillet.
Brimming with full-bodied flavor, this creamy Tuscan chicken and mushroom breast skillet is cooked in a single pan and ready in only 20 minutes.
- Begin by marinating the chicken breasts in a garlic, herb, and cream cheese mixture,
- Then cook them over medium heat in a large skillet until they are golden brown.
- Add mushrooms to the skillet before pouring cream over it all and garnish with fresh basil.
- Serve on top of your favorite salad greens or veggies for a meal that’s as healthy as it is delicious.
5. Aleppo-Spiced Spatchcocked Roast Chicken with Tahini Sauce.
For something a little more substantial, prepare an Aleppo-spiced spatchcocked roast chicken and serve it with a creamy tahini sauce.
- To begin, take a whole 4-pound chicken and split it down the breastbone before transferring it to a large roasting pan.
- Then, rub the Aleppo-style seasoning mix all over the top of the chicken before drizzling olive oil over it.
- Roast for 50 minutes in an oven heated to 375 degrees Fahrenheit until the skin is golden brown and crispy.
- Serve alongside a smooth side of homemade tahini sauce for a complete meal that’s sure to satisfy! Image: A photo of a golden, crispy roast chicken with a side of creamy